PRODUCT DESCRIPTION
by Rebecca Amundson (Author), Ruthie Van Oosbree (Author)
Looking to satisfy a midday craving? Think mini! Make bitty bean tacos using corn chips. Prepare a batch of teensy chocolate-dipped granola bars. Then munch your bite-sized creations. Easy instructions and step photos will help you become a miniature master. Tiny snacks are tons of fun!
Number of Pages: 32
Dimensions: 0.34 x 10.22 x 8.28 IN
Illustrated: Yes
Publication Date: August 01, 2023
