Product Description
by Lap Chuc Nguyen Huy (Author), The Lam Vinh (Tribute to), Xuan Tam (Editor)
The culinary culture is a system of symbols of customs and tastes of a people that helps them identify their members through their ways of eating-drinking,
a part of their own cultural identity.
Number of Pages: 166
Dimensions: 0.35 x 9 x 6 IN
Publication Date: May 24, 2024