The Asparagus Festival Cookbook - Paperback

by Jan Moore (Author), Barbara Hafly (Author), Glenda Hushaw (Author)

This cookbook--inspired by the Asparagus Festival in Stockton, California--packs new prize-winning recipes plus past festival favorites into this scrumptiously inventive pocket-sized collection. Casual fans are destined to become ardent aficionados of this vitamin-rich, mineral-packed, high-fiber, low-sodium, distinctly flavorful, and amazingly versatile vegetable.

Author Biography

Jan Moore is a member of the Stockton Asparagus Festival Cookbook Committee in California and a coauthor of The Asparagus Festival Cookbook.

Barbara Hafly is a member of the Stockton Asparagus Festival Cookbook Committee in California and a coauthor of The Asparagus Festival Cookbook.

Glenda Hushaw is a member of the Stockton Asparagus Festival Cookbook Committee in California and a coauthor of The Asparagus Festival Cookbook.