Skip to content
Save 5% on your next order with code PREMIUM5!
100,000+ Products for Home, Medical, Office & Classroom Needs
Search
Skip to product information
1 of 1

That's Amore - Hardcover

$50.40 USD
$50.40 USD
Sale Sold out
Shipping calculated at checkout.
In stock (100 units), ready to be shipped

Available Offers

Fast delivery available on most orders

Multiple secure payment options accepted

Secure checkout with
  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Visa
View Product Details

Product Description

by Chef Salvatore Decristofaro (Author)

By Chef Salvatore DeCristofaro

Step into the soul of Italy with That's Amore, the debut cookbook by award-winning chef Salvatore DeCristofaro. With passion, precision, and a deep-rooted love for tradition, Salvatore invites you on an unforgettable culinary journey through the heart of Italy-one region at a time.

From the sun-drenched coastlines of Sicily to the rolling hills of Tuscany, this cookbook brings you authentic, time-honored Italian recipes passed down through generations and perfected in Salvatore's kitchen. Each dish is a celebration of Italy's rich culinary heritage-simple, soulful, and bursting with regional character.

Inside, you'll find:

  • Bold, rustic antipasti from Puglia
  • Rich pastas and sauces from Emilia-Romagna
  • Earthy, comforting stews and roasts from the north
  • Neapolitan favorites with street-food flair
  • And elegant, heartfelt desserts that sing of home

With stunning full-color photography, personal notes, and chef's secrets sprinkled throughout, That's Amore isn't just a cookbook-it's a love letter to Italian food, culture, and the joy of cooking with heart.

Whether you're a seasoned home cook or just starting your Italian adventure, Chef Salvatore's recipes will guide you with warmth, authenticity, and, of course... amore.

From the sun-drenched coastlines of Sicily to the rolling hills of Tuscany, this cookbook brings you authentic, time-honored Italian recipes passed down through generations and perfected in Salvatore's kitchen. Each dish is a celebration of Italy's rich culinary heritage-simple, soulful, and bursting with regional character.

Number of Pages: 78
Dimensions: 0.31 x 11 x 8.5 IN
Publication Date: May 10, 2025