Product Description
by Betty Berzon (Author)
The essays collected here explore the power and sensuality that food engenders within literature. The book permits the reader to sample food as a rhetorical structure, one that allows the individual writers to articulate the abstract concepts in a medium that is readily understandable.
The second part of Cooking by the Book turns to the more diverse food rhetorics of the marketplace. What, for example, is the fast food rhetoric? Why are there so many eating disorders in our society? Is it possible to teach philosophy through cookery? How long has vegetarianism been popular?"
Author Biography
Betty Berzon has been a psychotherapist for thirty years. A member of the American Psychological Association since 1964, she is author of several popular books, including Permanent Partners: Building Gay and Lesbian Relationships That Last and Setting Them Straight: You Can Do Something About Bigotry and Homophobia In Your Life.
