Product Description
by Pilgrim Church (Author)
The Pilgrim Cookbook of Pilgrim Church, Upham's Corner, Dorchester, Massachusetts is a historical cookbook that was published in 1892. The book was written by members of the Pilgrim Church, a congregation in the Dorchester neighborhood of Boston. The cookbook contains recipes that were popular among the church members during the late 19th century. The book is divided into several sections, including soups, fish, meats, vegetables, breads, desserts, and beverages. Each section contains a variety of recipes, ranging from traditional New England dishes like clam chowder and baked beans to more exotic fare like curried chicken and oyster patties. In addition to the recipes, the book also includes tips on cooking and entertaining, as well as information about the history of the Pilgrim Church and its members. The book is a fascinating glimpse into the culinary and social culture of late 19th century Boston, and is a valuable resource for anyone interested in historical cooking or New England cuisine.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
