Skip to content
Welcome To Our Store.
100,000+ Products for Home, Medical, Office & Classroom Needs
Search
Skip to product information
1 of 1

Eat & Play the Part: Entertaining with the Flair - Paperback

$29.05 USD
$29.05 USD
Sale Sold out
Shipping calculated at checkout.
In stock (100 units), ready to be shipped

Available Offers

Fastest Delivery Tomorrow With Vip DealOrder within 1 hr 8 mins.

Instant 10% Discount On HDFC Banks Credit/Debit Cards EMI and CreditCard

Secure checkout with
  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Visa

Flight Range: Up to 1,000 meters (3,280 feet)

Maximum Speed: 45 kilometers per hour (28 miles per hour)

For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.

View Product Details
Shopping cart
Product Product subtotal Quantity Price Product subtotal
Eat & Play the Part: Entertaining with the Flair - Paperback
Eat & Play the Part: Entertaining with the Flair - Paperback
Eat & Play the Part: Entertaining with the Flair - Paperback
$29.05/ea
$0.00
$29.05/ea $0.00

Product Description

by Nicole Conradt (Author)

A combination of fun entertaining while using your imagination with my food and drinks.

Author Biography

Nicole Conradt, the owner of Conradt, Panther on a Whim Chef LLC, is an accomplished cook and baker. Nicole holds two professional cooking degrees from Epicurean Culinary Arts School in Los Angeles and Le Cordon Bleu Culinary Arts College in Hollywood. During Conradts professional career she has enjoyed assisting as an entertainment food stylist on several talk shows including The Ellen Show, The Talk and Conan OBrien. She is currently a personal chef catering to clients all over L.A. as well as working as a professional hand model. Growing up in small town Nebraska, Nicole as the age of 14 years old worked in a professional restaurant making pizza dough, baking pizzas, & making pasta dishes. She has countless hours in the kitchens also with her friends and family where her love of food and entertaining was even more inspired. Conradt works with a fiery finesse and precision that consistently displays a passion for top notch entertainment and what to make for the occasion. And any time is time for an occasion. Burners oncheck, knives are sharpenedcheckinsurance up to datecheck.

Number of Pages: 46
Dimensions: 0.13 x 11 x 8.5 IN
Publication Date: January 24, 2018
you might like