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Easy Texas Cookbook: Authentic Southern Cooking - Paperback

$13.82 USD
$13.82 USD
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Easy Texas Cookbook: Authentic Southern Cooking - Paperback
Easy Texas Cookbook: Authentic Southern Cooking - Paperback
Easy Texas Cookbook: Authentic Southern Cooking - Paperback
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Product Description

by Chef Maggie Chow (Author)

Hickory Smoked, Authentic Southern Cooking Awaits...

The Easy Texas Cookbook is a collection of 50 Authentic Southern Recipes. Real Southern Texan Cooking is a mix of Texan, Mexican, and Cajun cuisines. And you will learn them all in this cookbook

No one can dislike good southern food. Dishes like Texas Style Fried Chicken, Sheet Cakes, Briskets, and Baked Beans are American classics you will learn in this cookbook.

The key to authentic Southern cooking is in the preparation of your meals and the use of spices.

This cookbook will teach you an effortless style of Texas cooking that will produce amazingly delicious and tasty meals.

Enjoying Southern food is as easy as going to the local grocer and grabbing some fresh meats and spices Remember Authentic Texas Cooking is a fusion of many great cuisines and you will learn them all in the Easy Texas Cookbook

Here is a Preview of the Recipes You Will Learn:
  • Texas Brisket
  • Southern Potato Salad
  • Texan Fried Chicken
  • Tex-Mex Burritos
  • Hickory Mushroom Stuffed Burgers
  • Much, much more

Pick up this cookbook today and get ready to make some interesting and great tasting Texas meals

Related Searches: Texas cookbook, Texas recipes, Texas recipes cookbook, Southern cookbook, southern recipes, Texas, Texas food

Author Biography

Maggie Chow or Chef Maggie Chow as she likes to be called. Is the author and creator of your favorite Easy Cookbooks and The Effortless Chef Series. Maggie is a lover all things related to food. Interestingly she is a vegetarian and prefers to avoid meat. So rest assured that her veggie based recipes will be delicious! But don't worry because she is master of cooking savory and delicious meat based meals as well. Maggie loves nothing more than finding new recipes, trying them out, and then making them her own, by adding or removing ingredients, tweaking cooking times, and anything to make the recipe not only taste better, but be easier to cook. Check out Maggie's Facebook, Twitter, and her blog and be sure to like and subscribe!

Number of Pages: 176
Dimensions: 0.38 x 8 x 5 IN
Publication Date: December 13, 2015
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