Skip to content
Welcome To Our Store.
100,000+ Products for Home, Medical, Office & Classroom Needs
Search
Skip to product information
1 of 1

10 Luscious New Cakes - Paperback

$20.09 USD
$20.09 USD
Sale Sold out
Shipping calculated at checkout.
In stock (100 units), ready to be shipped

Available Offers

Fastest Delivery Tomorrow With Vip DealOrder within 1 hr 8 mins.

Instant 10% Discount On HDFC Banks Credit/Debit Cards EMI and CreditCard

Secure checkout with
  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Visa
  • Daily deals
  • Return policy
  • Payment method
  • Help center 24/7

Flight Range: Up to 1,000 meters (3,280 feet)

Maximum Speed: 45 kilometers per hour (28 miles per hour)

For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.

View Product Details
Shopping cart
Product Product subtotal Quantity Price Product subtotal
10 Luscious New Cakes - Paperback
10 Luscious New Cakes - Paperback
10 Luscious New Cakes - Paperback
$20.09/ea
$0.00
$20.09/ea $0.00

Product Description

by Lever Brothers Company (Author)

Discover the secrets to effortlessly delicious cakes with "10 Luscious New Cakes," featuring Spry's revolutionary one-bowl method. This vintage cookbook presents a curated collection of baking recipes, simplifying the process of creating delectable cakes. Explore the art of baking with oils and fats, mastering quick and easy techniques for impressive results. While the author remains anonymous, the enduring appeal of these recipes speaks volumes. Whether you're a seasoned baker or just starting your culinary journey, these time-tested recipes offer a glimpse into a bygone era of effortless baking. Replicated meticulously for today's home chef, this edition offers a fascinating piece of culinary history alongside truly delicious cake recipes.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Number of Pages: 34
Dimensions: 0.07 x 9.21 x 6.14 IN
Publication Date: March 29, 2025
you might like