The Big Book of Baby-Led Weaning: 105 Organic, Healthy Recipes to Introduce Your Baby to Solid Foods - Paperback
Available Offers
Fastest Delivery Tomorrow With Vip DealOrder within 1 hr 8 mins.
Instant 10% Discount On HDFC Banks Credit/Debit Cards EMI and CreditCard
Couldn't load pickup availability
Product Details
Flight Range: Up to 1,000 meters (3,280 feet)
Maximum Speed: 45 kilometers per hour (28 miles per hour)
Shipping And Return
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
Product Description
by Aubrey Phelps (Author)
Your all-in-one guide to baby led weaning with organic foods
Introducing your baby to solid foods is a big step in raising an independent eater. While transitioning to these new foods can feel daunting, it doesn't have to be. This baby led weaning book offers organic recipes and expert advice. You'll learn the basics of baby led weaning and gain the confidence to safely feed your growing child. Introduce baby to new flavors and textures with step-by-step guidance and at-a-glance allergen info. You'll prepare delicious organic meals and snacks with textures that change to match your child's expanding palette. Use this baby led weaning cookbook to find:- BLW 101--Confidently introduce baby to solid foods with a comprehensive introduction and detailed guidance.
- Organic meal plans--Take the guesswork out of mealtime with sample menus, as well as organic buying guides and money-saving tips.
- Stage-by-stage development--Discover recipes and meal-planning advice tailored to your baby's changing tastes and eating ability.
Author Biography
AUBREY PHELPS, MS, RDN, CLC, is a registered functional dietitian/nutritionist, perinatal fitness coach, lactation counselor, and kangaroula. Specializing in perinatal and pediatric nutrition, she is a consulting dietitian for Growing Independent Eaters and the owner of Matrescence Nutrition. To learn more, visit www.matrescencenutrition.com.
