100 Delicious Walnut Recipes: A Collection of Tested Recipes and Suggestions For Using Walnuts - Paperback
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Product Description
by Georgia Goodblood (Introduction by), Alice Bradley (Author)
This special edition of '100 Delicious Walnut Recipes' was written by Miss Alice Bradley, and first published in 1919. This book is filled with delicious recipes, all utilizing the versatile, humble old walnut. Features recipes for Nut Breads and Muffins, Sandwiches, Meat and Vegetable Dishes, Salads, Cakes, Cookies and Pastry, Confections, Desserts and Conserves. A wonderful old cookbook that's the perfect gift for a walnut enthusiast IMPORTANT NOTE - Please read BEFORE buying THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally enhanced. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed. DISCLAIMER: Due to the age of this book, some methods or practices may have been deemed unsafe or unacceptable in the interim years. If purchasing a book more than 50 years old, please use due diligence before putting the information into practice. In utilizing the information herein, you do so at your own risk. We republish antiquarian books without judgment, solely for their historical and cultural importance, and for educational purposes.
