{"product_id":"milwaukee-frozen-custard-paperback","title":"Milwaukee Frozen Custard - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eRobert Tanzilo\u003c\/b\u003e (Author), \u003cb\u003eKathleen A. McCann\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eFrozen custard is more than a dessert in Milwaukee. It's a culture, a lifestyle and a passion. Find the stories behind your favorite flavor at local festivals and homegrown neighborhood stands.\u003c\/b\u003e\u003c\/p\u003e\u003cbr\u003e\u003cp\u003eFrom the stand that inspired television's Happy Days to the big three - Gilles, Leon's and Kopp's - take a tour through the history of this guilty pleasure. Learn about its humble origins as an unexpected rival to ice cream and its phenomenal success as a concession at the Chicago World's Fair in 1933 that made the snack famous. Milwaukee authors and editors Kathleen McCann and Robert Tanzilo launch a celebration of custard lore, featuring a stand guide and much more. Dig into what makes Milwaukee the Frozen Custard Capital of the World.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eKathleen McCann is a Milwaukee-based writer and editor. She's currently editor of a healthcare system magazine and previously worked in media and public relations. She grew up in the area, eating A\u0026amp;W and Dairy Queen treats; she's since mended her ways, and sticks to frozen custard--all too regularly. Robert Tanzilo has written three books for The History Press: The Milwaukee Police Station Bomb of 1917, Historic Milwaukee Public Schoolhouses and Hidden History of Milwaukee. He is managing editor of OnMilwaukee, a daily online city magazine, where he writes about history, food and architecture. He grew up in Brooklyn, New York, on a steady diet of Good Humor, Mister Softee and Carvel, but he now prefers frozen custard over all others.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 192\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.5 x 8.9 x 5.9 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 31, 2016\u003c\/div\u003e\n            ","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":45665135624236,"sku":"9781467118613","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0728\/0954\/5772\/files\/lG4hKaIzzV9781467118613.webp?v=1781609313","url":"https:\/\/smartsupplydeals.com\/products\/milwaukee-frozen-custard-paperback","provider":"Smart supply deals","version":"1.0","type":"link"}