# Vegan, at Times: 120+ Recipes for Every Day or Every So Often - Hardcover

by **Jessica Seinfeld** (Author), **Sara Quessenberry** (With)

**INSTANT _NEW YORK TIMES_ BESTSELLER**

**An all-new collection of more than 120 recipes that are so delicious and easy to make, you might forget they're vegan, from the #1 _New York Times_ bestselling author of _Deceptively Delicious_, _Double Delicious_, _The Can't Cook Book_, and _Food Swings_.**

Jessica Seinfeld isn't a committed vegan. Her husband and her children aren't, either. Instead of convincing you to become vegan or shaming you for eating meat, she simply wants to show you how easy it is to be a vegan, at times, by cooking flavorful, affordable, and robust plant-based meals whenever you want--whether that's every day, once a week, or just once in a while.

With her reassuring and accessible style, Jessica shows you step-by-step recipes for sweet and savory breakfasts, comforting and healthy meals for lunch and dinner, delicious snacks that can be whipped together quickly, and essential sauces and dressings--all tailored to home cooks. She also demonstrates how to create a basic vegan pantry filled with the essential items to keep in stock, explains what kitchen equipment you'll want to have on hand, gives sample menus for combining recipes, and tells relatable stories from her adventures in vegan cooking with her family.

Simple, affordable, and comforting, and infused with Jessica's "encouraging attitude" (_Publishers Weekly_), _Vegan, at Times_ is the perfect gateway to a healthier and more balanced you.

### Author Biography

Jessica Seinfeld is the author of five cookbooks--all _New York Times_ bestsellers--that have sold more than 1.4 million copies to date. She is founder and chair of the board of Good+Foundation, a leading national nonprofit that works to dismantle multi-generational poverty by pairing tangible goods with innovative services for low-income parents and caregivers, creating an upward trajectory for the whole family. She lives in Manhattan with her husband, comedian Jerry Seinfeld, and their three children.

Sara Quessenberry is a food stylist, recipe developer, and cookbook author. She is a long-time collaborator with Jessica Seinfeld and helped produce the _New York Times_ bestselling cookbooks _Vegan, at Times_, _The Can't Cook Book,_ and _Food Swings_, as well as the food-centric website JessicaSeinfeld.com. Previously, Sara worked at _Real Simple_ as their food stylist and recipe editor. Sara is known for her straightforward approach to creating delicious, foolproof recipes. She lives in New York City.

**Number of Pages:** 256

**Dimensions:** 1 x 10 x 8.2 IN

**Illustrated:** Yes

**Publication Date:** November 23, 2021

## Details

- **Price:** 32.5 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 32.50 USD | In stock |

## Images

- Vegan, at Times: 120+ Recipes for Every Day or Every So Often - Hardcover

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> Updated: 2026-07-23