# True Food: Seasonal, Sustainable, Simple, Pure - Hardcover

by **Andrew Weil** (Author), **Michael Stebner** (With), **Sam Fox** (Author)

**The #1 bestseller that presents seasonal, sustainable, and delicious recipes from Dr. Andrew Weil's popular True Food Kitchen restaurants.**

When Andrew Weil and Sam Fox opened True Food Kitchen, they did so with a two-fold mission: every dish served must not only be delicious but must also promote the diner's well-being. _True Food_ supports this mission with freshly imagined recipes that are both inviting and easy to make.

Showcasing fresh, high-quality ingredients and simple preparations with robust, satisfying flavors, the book includes more than 125 original recipes from Dr. Weil and chef Michael Stebner, including Spring Salad with Aged Provolone, Curried Cauliflower Soup, Corn-Ricotta Ravioli, Spicy Shrimp and Asian Noodles, Bison Umami Burgers, Chocolate Icebox Tart, and Pomegranate Martini.

Peppered throughout are essays on topics ranging from farmer's markets to proper proportions to the benefits of an anti-inflammatory diet. _True Food_ offers home cooks of all levels the chance to transform meals into satisfying, wholesome fare.

### Author Biography

**Andrew Weil, MD** is the founder and director of the Arizona Center for Integrative Medicine and a partner of True Food Kitchen. He is the author of several bestselling books, including Spontaneous Happiness, The _Healthy Kitchen_ (coauthored with Rosie Daley), _Healthy Aging_, _8 Weeks to Optimum Health_, and _Spontaneous Healing_. He lives in Tucson, AZ.

Sam Fox is the founder and CEO of Fox Restaurant Concepts, and has been nominated three times for Restaurateur of the Year by the James Beard Foundation. He lives in Scottsdale, AZ.

Michael Stebner is the executive chef overseeing all True Food Kitchen restaurants. He lives in Scottsdale, AZ.

**Number of Pages:** 264

**Dimensions:** 1.3 x 10.1 x 8.1 IN

**Illustrated:** Yes

**Publication Date:** October 09, 2012

**Award:** Books for a Better Life (2012)

**Award:** IACP Crystal Whisk Award (2013)

## Details

- **Price:** 35.0 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 35.00 USD | In stock |

## Images

- True Food: Seasonal, Sustainable, Simple, Pure - Hardcover

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