# The Oxford Companion to Spirits and Cocktails - Hardcover

by **David Wondrich** (Editor in Chief), **Noah Rothbaum** (Author)

Anthropologists and historians have confirmed the central role alcohol has played in nearly every society since the dawn of human civilization, but it is only recently that it has been the subject of serious scholarly inquiry. _The Oxford Companion to Spirits and Cocktails_ is the first major reference work to cover the subject from a global perspective, and provides an authoritative, enlightening, and entertaining overview of this third branch of the alcohol family. It will stand alongside the bestselling _Companions to Wine_ and _Beer_, presenting an in-depth exploration of the world of spirits and cocktails in a groundbreaking synthesis.

The Companion covers drinks, processes, and techniques from around the world as well as those in the US and Europe. It provides clear explanations of the different ways that spirits are produced, including fermentation, distillation, and ageing, alongside a wealth of new detail on the emergence of cocktails and cocktail bars, including entries on key cocktails and influential mixologists and cocktail bars. With entries ranging from **Manhattan** and **mixology** to **sloe gin** and **stills**, the Companion combines coverage of the range of spirit-based drinks around the world with clear explanations of production processes, and the history and culture of their consumption. It is the ultimate guide to understanding what is in your glass.

The Companion is lavishly illustrated throughout, and appendices include a timeline of spirits and distillation and a guide to mixing drinks.

### Author Biography

**David Wondrich** is a James Beard Award winning author, cocktail historian, mixologist, and educator, and one of the pioneers of the current renaissance in the art of mixing drinks. He is an acknowledged authority on spirits and their production, having written extensively on most categories in the market. A former English professor, his long-time interest in the arcana surrounding spirits and cocktails led him to leave academia to become _Esquire Magazine_'s drinks correspondent, and later senior drinks columnist at the _Daily Beast_. David has written four books on drinks: _Esquire Drinks; Killer Cocktails; Imbibe!_ (the first cocktail book to win a James Beard award); and _Punch_.

**Noah Rothbaum** is the editor of the _Daily Beast_'s Half Full section. Under his leadership, the site won the 2018 and the 2020 Tales of the Cocktail Spirited Award for Best Cocktail & Spirits Publication. He also hosts the podcast _Life Behind Bars_ with legendary cocktail historian David Wondrich, which won the 2018 Tales of the Cocktail Spirited Award for Best Podcast Series and, according to the _New York Times_, is "a perfect comfort listen for the curious drinker." His publications include _The Art of American Whiskey: A Visual History of the Nation's Most Storied Spirit_ _Through 100 Iconic Labels_, _The Business of Spirits: How Savvy Marketers, Innovative Distillers, and Entrepreneurs Changed How We Drink_, and the forthcoming _The Whiskey Bible_.

**Number of Pages:** 864

**Dimensions:** 2.04 x 10.07 x 7.34 IN

**Illustrated:** Yes

**Publication Date:** November 04, 2021

## Details

- **Price:** 84.24 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 84.24 USD | In stock |

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- The Oxford Companion to Spirits and Cocktails - Hardcover

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