# The New Sugar & Spice: A Recipe for Bolder Baking - Hardcover

by **Samantha Seneviratne** (Author)

**A 2016 James Beard Award nominee featuring more than eighty recipes from New York-based food writer and author of the popular dessert blog _Love, Cake_**.

Raise your desserts to a whole new level of flavor with _The New Sugar & Spice_, a collection of more than eighty unique, unexpected, and uniformly delicious recipes for spice-centric sweets. Veteran baker Samantha Seneviratne's recipes will open your eyes to a world of baking possibilities: Her spicy, pepper-flecked Chile-Chocolate Truffles prove that heat and sweet really do go hand-in-hand, and a fresh batch of aromatic, cinnamon-laced Maple Sticky Buns will have the whole family racing into the kitchen.

Discover new recipes from around the globe, such as Sri Lankan Love Cake or Swedish-inspired Saffron Currant Braid. Or, give your classic standbys a bold upgrade, such as making Raspberry Shortcakes with zingy Double Ginger Biscuits. Filled with fascinating histories, origin stories, and innovative uses for the world's most enticing spices--including vanilla, cinnamon, peppercorns, and cardamom--_The New Sugar & Spice_ guarantees that dessert will be the most talked-about part of your meal.

### Author Biography

  
SAMANTHA SENEVIRATNE was a food editor at _Good Housekeeping_, _Fine Cooking_, and Martha Stewart's _Everyday Food_ before starting her blog _Love, Cake_, which was a 2015 finalist for the _Saveur_ Blog Awards. She is also a recipe developer, food stylist, and the author of _The New Sugar and Spice_ and _Gluten-Free for Good_. She lives in New York City.

**Number of Pages:** 240

**Dimensions:** 0.9 x 10.3 x 7.2 IN

**Illustrated:** Yes

**Publication Date:** September 08, 2015

## Details

- **Price:** 27.5 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 27.50 USD | In stock |

## Images

- The New Sugar & Spice: A Recipe for Bolder Baking - Hardcover

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