# The Flower Recipe Book: 100 Magical, Sculptural, Seasonal Arrangements - Hardcover

by **Alethea Harampolis** (Author), **Jill Rizzo** (Author)

Flower arranging has never been simpler or more enticing. The women behind Studio Choo, the hottest floral design studio in the country, have created a flower-arranging bible for today's aesthetic. Filled with an array of stunning, easy-to-find flowers, it features 400 photos, more than 40 step-by-step instructions, and useful tips throughout.

The arrangements run the gamut of styles and techniques: some are wild and some are structured; some are time-intensive and some are astonishingly simple. Each one is paired with a "flower recipe"; ingredients lists specify the type and quantity of blooms needed; clear instructions detail each step; and hundreds of photos show how to place every stem. Readers will learn how to work with a single variety of flower to great effect, and to create vases overflowing with layered blooms. To top it off, the book is packed with ideas for unexpected vessels, seasonal buying guides, a source directory, a flower care primer, and all the design techniques readers need to know.

Alethea Harampolis and Jill Rizzo are the founders of Studio Choo, a San Francisco-based floral design studio that serves up fresh, wild, and sophisticated flower arrangements for any occasion. Their work has been featured in publications such as _Sunset, Food & Wine,_ and _Veranda_ and in the blog _Design\*Sponge._

### Author Biography

Alethea Harampolis and Jill Rizzo are the authors of _The Flower Recipe Book_ and founders of Studio Choo, a San Francisco-based floral design studio that serves up fresh, wild, and sophisticated flower arrangements for any occasion. Their work has been featured in the _New York Times_, _Real Simple_, _Redbook_, _Country Living_, and _Brides_; in their guest column on Design\*Sponge; and on lifestyle sites like Apartment Therapy, Kinfolk, and Remodelista.

  
**Jill Rizzo** is the author of _The_ _Little Flower Recipe Book_ and owner of the floral design company Wild Season Florals, which she opened in Rhode Island in 2015. Previously, she was the cofounder of Studio Choo in San Francisco. Together with her Studio Choo partner, Alethea Harampolis, she is also the author of the bestselling _Flower Recipe Book_ and _Branches & Blooms_. Follow her on Instagram at @wildseasonflorals.

**Number of Pages:** 272

**Dimensions:** 0.9 x 9.3 x 8.1 IN

**Illustrated:** Yes

**Publication Date:** April 02, 2013

## Details

- **Price:** 30.0 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 30.00 USD | In stock |

## Images

- The Flower Recipe Book: 100 Magical, Sculptural, Seasonal Arrangements - Hardcover

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