# The Artisanal Kitchen: Jewish Holiday Baking: Inspired Recipes for Rosh Hashanah, Hanukkah, Purim, Passover, and More - Hardcover

by **Uri Scheft** (Author), **Raquel Pelzel** (With)

BECAUSE EVERY HOLIDAY IS AN EXCUSE TO EAT SOMETHING DELICIOUS

Bake your way through the Jewish holidays with 25 insanely delicious, foolproof recipes--including Poppy Seed Hamantaschen for Purim, Coconut Macaroons for Passover, Apple Babka for Rosh Hashanah, jam-filled Sufganiyot for Hanukkah, and so much more. These dishes from master baker Uri Scheft, author of _Breaking Breads_, capture the Old World/New World/out-of-this-world flavors of contemporary Jewish and Israeli cuisine.  

### Author Biography

**Uri Scheft** runs Tel Aviv's Lehamim Bakery, which has been in operation since 2001. He is also the founder of Breads Bakery in New York City, which gained an immediate cult following when it opened in 2014. Born in Israel to Danish parents, Scheft grew up in both Israel and Denmark and divides his time between Israel and the United States.  

Raquel Pelzel's work has been featured in _Saveur_, the _Wall Street Journal_, _Every Day with Rachael Ray_, _Shape_, and _Epicurious_, among many others. Formerly an editor at _Cook's Illustrated_ and the senior food editor and test kitchen director for _Tasting Table_, Pelzel has written more than 20 cookbooks and has judged Food Network shows including _Chopped Junior_ and _Beat Bobby Flay_. Pelzel lives in Brooklyn, New York, with her two sons.

**Number of Pages:** 112

**Dimensions:** 0.5 x 7 x 5.7 IN

**Publication Date:** September 15, 2020

## Details

- **Price:** 15.0 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 15.00 USD | In stock |

## Images

- The Artisanal Kitchen: Jewish Holiday Baking: Inspired Recipes for Rosh Hashanah, Hanukkah, Purim, Passover, and More - Hardcover
- The Artisanal Kitchen: Jewish Holiday Baking: Inspired Recipes for Rosh Hashanah, Hanukkah, Purim, Passover, and More - Hardcover

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