# Savor: A Chef's Hunger for More - Hardcover

by **Fatima Ali** (Author), **Tarajia Morrell** (With)

******JAMES BEARD AWARD WINNER -** A young chef whose dreams were cut short savors every last minute as she explores food and adventure, illness and mortality in _Savor,_ an "inspiring" (_The New York Times Book Review_) memoir and family story that sweeps from Pakistan to Manhattan and beyond.**  
**  
**"Ali's strength and passion for food and her culture shines through. . . . This memoir is a tribute to the extraordinary life and impact she made in twenty-nine years."--_Oprah Daily_ (Best Books of the Year)**

Fatima Ali won the hearts of viewers as the Fan Favorite of Bravo's _Top Chef_ in season fifteen. Twenty-nine years old, she was a dynamic, boundary-breaking chef and a bright new voice for change in the food world. After the taping wrapped and before the show aired, Fati was diagnosed with a rare form of bone cancer. Not one to ever slow down or admit defeat, the star chef vowed to spend her final year traveling the world, eating delicious food, and making memories with her loved ones. But when her condition abruptly worsened, her plans were sidelined. She pivoted, determined to make her final days count as she worked to tell the story of a brown girl chef who set out to make a name for herself, her food, and her culture.

Including writing from Fatima during her last months and contributions by her mother, Farezeh, and her collaborator, Tarajia Morrell, _Savor_ is a deftly woven account and an inspiring ode to the food, family, and countries Fatima loved so much. Alternating between past and present, readers are transported back to Pakistan and the childhoods of both Fatima and Farezeh, each deeply affected by cultural barriers that shaped the course of their lives. From the rustic stalls of the outdoor markets of Karachi to the kitchen and dining room of Meadowood, the acclaimed three-star Michelin restaurant where she apprenticed, Fati reflects on her life and her identity as a chef, a daughter, and a queer woman butting up against traditional views.

_Savor_ is a triumphant memoir, at once an exploration of the sense of wonder that made Fatima so special and a shining testament to the resilience of the human spirit. At its core, it is a story about what it means to truly live, a profound and exquisite portrait of savoring every moment.

### Author Biography

Born in Pakistan, **Fatima Ali** was a chef in New York City. She received her education from the Culinary Institute of America and, at the age of twenty-three, competed in and won an episode of _Chopped_ on the Food Network. Ali was a contestant on the fifteenth season of Bravo's _Top Chef,_ where she was voted Fan Favorite. She wrote several essays for _Bon Appétit,_ one of which was posthumously awarded a James Beard Award after she passed away in January 2019.

**Tarajia Morrell** is a native New Yorker who grew up at the table. In 2011, Morrell created the food and travel blog The Lovage. Her reporting and essays have since appeared in _WSJ._ magazine, _T Magazine, Food & Wine, Departures,_ and _Cherry Bombe,_ among others. Morrell is also the author of _Soul of New York: A Guide to 30 Exceptional Experiences_. She lives in Manhattan with her daughter.

**Number of Pages:** 384

**Dimensions:** 1.34 x 8.35 x 5.75 IN

**Publication Date:** October 11, 2022

## Details

- **Price:** 30.0 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 30.00 USD | In stock |

## Images

- Savor: A Chef's Hunger for More - Hardcover

---

> Source: [Smart supply deals](https://smartsupplydeals.com/products/savor-a-chefs-hunger-for-more-hardcover)
> Updated: 2026-07-23