# Old World Italian: Recipes and Secrets from Our Travels in Italy: A Cookbook - Hardcover

by **Mimi Thorisson** (Author)

**Mimi explores the beautiful coasts and countrysides of Italy in this lavishly photographed cookbook featuring simple, authentic recipes inspired by the country's devoted producers and rich food heritage.**  
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"A tribute to the home cooking of real families across the country."--_The Wall Street Journal_**  
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NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY _FOOD NETWORK_**

Beloved for her gorgeous cookbooks _A Kitchen in France_ and _French Country Cooking_, Mimi Thorisson, along with her lively family and smooth fox terriers in tow, immersed readers in the warmth of their convivial lives in rural France. In their newest cookbook, the Thorissons pause their lives in the idyllic French countryside to start a new adventure in Italy and satisfy their endless curiosity and passion for the magic of Italian cooking.

_Old World Italian_ captures their journey and the culinary treasures they discovered. From Tuscany to Umbria to Naples and more, Mimi dives into Italy's diverse regional cuisines and shares 100 recipes for authentic, classic dishes, enriched by conversations with devoted local food experts who share their timeworn techniques and stories. You'll indulge in dishes culled from across the country, such as plump agnolotti bathed in sage and butter from the north, the tomato-rich rag s and pastas of the southwest, and the multifaceted, seafood-laden cuisine of Sicily. The mysteries of Italian food culture will unravel as you learn to execute a perfect Neapolitan-style pizza at home or make the most sublime yet elemental cacio e pepe.

Full of local color, history, and culture, plus evocative, sumptuous photography shot by Mimi's husband, Oddur Thorisson, _Old World Italian_ transports you to a seat at the family's table in Italy, where you may never want to leave.

### Author Biography

**Mimi Thorisson** is a French cook and writer living with her family between Médoc, France, and Turin, Italy. She is the author of _A Kitchen in France_ and _French Country Cooking_ and runs the award-winning food blog Manger, which documents her cooking adventures in Médoc and around Italy.

**Number of Pages:** 304

**Dimensions:** 1.2 x 10.1 x 8.1 IN

**Illustrated:** Yes

**Publication Date:** September 15, 2020

## Details

- **Price:** 40.0 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 40.00 USD | In stock |

## Images

- Old World Italian: Recipes and Secrets from Our Travels in Italy: A Cookbook - Hardcover

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> Updated: 2026-07-22