# Nashville Eats: Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City - Hardcover

by **Jennifer Justus** (Author)

If it seems like Nashville is everywhere these days--that's because it is. GQ recently declared it "Nowville," and it has become the music hotspot for both country and rock. But as hot as the music scene is, the food scene is even hotter.

In _Nashville Eats_, more than 100 mouthwatering recipes reveal why food lovers are headed South for Nashville's hot chicken, buttermilk biscuits, pulled pork sandwiches, cornmeal-crusted catfish, chowchow, fried green tomatoes, and chess pie. Author Jennifer Justus whips up the classics--such as pimento cheese and fried chicken--but also includes dishes with a twist on traditional Southern fare--such as Curried Black Chickpeas or Catfish Tacos. And alongside the recipes, Jennifer shares her stories of Nashville--the people, music, history, and food that make it so special.

### Author Biography

**Jennifer Justus**, the former culture reporter at the Tennessean and author of _The Food Lovers' Guide to Nashville_, is an expert on Southern food. Her work has appeared in _Southern Living_, _Cornbread Nation: The Best of Southern Food Writing_, _Imbibe_, and more. Justus blogs at _a nasty bite_, an expression her grandmother used to describe a simple meal.

**Number of Pages:** 256

**Dimensions:** 1.1 x 10.1 x 8.1 IN

**Illustrated:** Yes

**Publication Date:** October 06, 2015

## Details

- **Price:** 35.0 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 35.00 USD | In stock |

## Images

- Nashville Eats: Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City - Hardcover

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