# Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes from Kugel to Kreplach - Hardcover

by **Shannon Sarna** (Author)

**A Forbes Best Cookbook of 2022**

**A Food52 Best Cookbook of 2022**

Comfort food varies from person to person, family to family, region to region. As the author of _Modern Jewish Baker_ and editor of _The Nosher_, Shannon Sarna has always wanted to tell the story of the Jewish people through food and continues to do so here in her latest book. _Modern Jewish Comfort Food_ showcases recipes and variations that have shaped Jewish cuisine from around the world--including immigration waves from Europe, the Middle East, North Africa, New York City, and beyond.

Sarna shares many traditional dishes, and then provides exciting variations that will bring heartwarming comfort to the home kitchen. Her Basic Tomato & Pepper Shakshuka is cleverly interpreted into a deep-dish pizza; Classic Potato Latkes invite vegetable-focused variations such as Beet & Carrot and Summer Corn Zucchini; and a multitude of dumplings reflect the range of the Jewish diaspora. Sweets include two kinds of Israeli-Style Yeasted Rugelach, Funfetti Macaroons, and more--ready to complete the holiday dessert table. _Modern Jewish Comfort Food_ will inspire home cooks to connect to Jewish foodways and explore the history of this diverse cuisine.

**Number of Pages:** 216

**Dimensions:** 0.79 x 10.22 x 6.49 IN

**Illustrated:** Yes

**Publication Date:** August 30, 2022

## Details

- **Price:** 30.0 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 30.00 USD | In stock |

## Images

- Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes from Kugel to Kreplach - Hardcover

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