# Kid Food: The Challenge of Feeding Children in a Highly Processed World - Hardcover

by **Bettina Elias Siegel** (Author)

**Most parents start out wanting to raise healthy eaters. Then the world intervenes.**

In _Kid Food_, nationally recognized writer and food advocate Bettina Elias Siegel explores one of the fundamental challenges of modern parenting: trying to raise healthy eaters in a society intent on pushing children in the opposite direction. Siegel dives deep into the many influences that make feeding children healthfully so difficult-from the prevailing belief that kids will only eat highly processed "kid food" to the near-constant barrage of "special treats."

Written in the same engaging, relatable voice that has made Siegel's web site _The Lunch Tray_ a trusted resource for almost a decade, _Kid Food_ combines original reporting with the hard-won experiences of a mom to give parents a deeper understanding of the most common obstacles to feeding children well:

\- How the notion of "picky eating" undermines kids' diets from an early age-and how parents' anxieties about pickiness are stoked and exploited by industry marketing

\- Why school meals can still look like fast food, even after well-publicized federal reforms

\- Fact-twisting nutrition claims on grocery products, including how statements like "made with real fruit" can actually mean a product is less healthy

\- The aggressive marketing of junk food to even the youngest children, often through sophisticated digital techniques meant to bypass parents' oversight

\- Children's menus that teach kids all the wrong lessons about what "their" food looks like

\- The troubling ways adults exploit kids' love of junk food-including to cover shortfalls in school budgets, control classroom behavior, and secure children's love

With expert advice, time-tested advocacy tips, and a trove of useful resources, _Kid Food_ gives parents both the knowledge and the tools to navigate their children's unhealthy food landscape-and change it for the better.

### Author Biography

  
**BETTINA ELIAS SIEGEL** is a nationally recognized writer and advocate on issues relating to children and food policy. Her reporting and opinion pieces have appeared in the _New York Times_, the _Guardian_, the _Houston Chronicle_, and _Civil Eats_, as well as her own widely read blog, _The Lunch Tray_. She frequently appears or is quoted in national media, including _Today_, _ABC World News Tonight_, _NBC Nightly News_, NPR, _The Doctors_, the _Washington Post_, _The New Yorker_, and _Parents_. In 2015, _Family Circle_ named Siegel one of the country's "20 Most Influential Moms," and she is one of the most successful petitioners in Change.org's history. A graduate of Yale College and Harvard Law School, Siegel lives in Houston with her husband and two children.  

**Number of Pages:** 320

**Dimensions:** 1 x 8.3 x 5.8 IN

**Publication Date:** November 01, 2019

## Details

- **Price:** 30.99 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 30.99 USD | In stock |

## Images

- Kid Food: The Challenge of Feeding Children in a Highly Processed World - Hardcover

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