# Just the Good Stuff: 100+ Guilt-Free Recipes to Satisfy All Your Cravings: A Cookbook - Hardcover

by **Rachel Mansfield** (Author)

**Welcome to food freedom: 100+ recipes that prove you can make healthy choices without sacrificing the meals, snacks, and sweets you love--with plenty of gluten-free, Paleo, and plant-based options.**

Rachel Mansfield's vibrant debut cookbook proves that living a healthy lifestyle doesn't mean adhering to restrictive diets or giving up all the foods you crave. Using better-for-you ingredients, such as grain-free flours, collagen peptides, and coconut sugar, you can indulge while still maintaining a balanced approach to eating.

Rachel's recipes focus on creative, flavor-forward takes on favorite, comfort food dishes--think Almond Butter Pad Thai, Sweet Potato Nachos with Cashew Cheese, Homemade Pastry Tarts with Berry Chia Jam, and Epic Quinoa Burrito Bowls. Though Rachel personally doesn't prescribe to a single diet or label, many recipes are Paleo-friendly, dairy-free, and gluten-free, and none include any refined sugar. This highly approachable book is organized to reflect the rhythms of real life: grab-and-go breakfasts, meat and vegetables perfect to mix and match for meal prep, easy solo dinners, potluck-friendly spreads, shareable snacks, and, of course, sweets--lots of 'em because as Rachel says, "You can have your gluten-free cake and eat it too "

Perfect for those who are new to cooking or learning how to incorporate healthy ingredients into their everyday lives, _Just the Good Stuff_ includes an entire chapter on food prep (both a money and time saver ), lots of confidence-building tips, and inspirational advice.

**Praise for _Just the Good Stuff_**

"In _Just the Good Stuff,_ Rachel creates recipes that are gluten-free, dairy-free, and deliciously vibrant. Her Crunchy Tahini Chocolate Grain-Free Granola and Paleo Everything Bagel Bread are just two of the many recipes you'll crave over and over again. Plus, having a guide to prepping food for the week, this book has you covered for all aspects of eating."**\--Frank Lipman, MD, bestselling author of _The New Health Rules_ and _How to Be Well_**

"Rachel's recipes are modern, approachable, and simple enough that anyone can make them _Just the Good Stuff_ is a new staple on my bookshelf "**\--Gina Homolka, _New York Times_ bestselling cookbook author and founder of _Skinnytaste_**

### Author Biography

**Rachel Mansfield** is a recipe developer, food stylist, and founder of the wellness blog _rachLmansfield_. Rachel specializes in creating recipes made with simple, real ingredients that are suitable for anyone (Paleo, gluten-free, dairy-free, plant-based, and more). She lives in New Jersey with her husband and their son.

**Number of Pages:** 272

**Dimensions:** 0.9 x 9.6 x 7.6 IN

**Illustrated:** Yes

**Publication Date:** February 25, 2020

## Details

- **Price:** 28.0 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 28.00 USD | In stock |

## Images

- Just the Good Stuff: 100+ Guilt-Free Recipes to Satisfy All Your Cravings: A Cookbook - Hardcover

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> Updated: 2026-07-23