# Jeremy Pang's School of Wok: Simple Family Feasts - Hardcover

by **Jeremy Pang** (Author)

**Easy Asian cooking for the whole family from School of Wok founder and star of the hit ITV show _Jeremy Pang's Asian Kitchen_**

AS SEEN ON TV COOKING

Make dinnertime easy with over 80 Asian recipes from Jeremy Pang and his award-winning cook institution, School of Wok.

Bringing together the best Asian flavors from across the continent, this book makes Asian cooking quick and accessible so you can spend less time fussing over dinner and more time together. Each dish can be enjoyed on its own for a simple supper or grouped together for larger feasts with something for everyone to enjoy. Learn how to group dishes together with rice and noodles and other accompaniments as per traditional Asian cuisine. Most recipes in the book utilise the 'wok clock' technique, where the ingredients are laid out in a clock formation in the order they will be cooked for complete simplicity. You'll also find handy feast planners with the order and cooking times of each dish to make life as easy as possible.

Fast, fresh and flavorsome, _Simple Family Feasts_ will help you discover exciting family favorites that you will return to again and again.

### Author Biography

Author and TV chef Jeremy Pang comes from three generations of Chinese chefs. Jeremy attributes his love of food to his father, who was keen for him to experience exciting flavors and exotic foods whilst he was a young boy. Over the years, Jeremy's expertise in the Chinese food industry has continued to gain him recognition, winning both Rising Young Star and Best Specialist Cookery School at the British Cookery School Awards 2015. Since then, his recipes and work have been featured in a wide variety of publications including: _The Guardian, Independent, The Sunday Times, Delicious & BBC Good Food_. Along with regular appearances on UK TV shows including: Channel 4's _Sunday Brunch_ and ITV's _Ainsley's Food We Love_ and _Nadiya's Family Favourites_, Jeremy also recently joined BBC 1's Ready, Steady, Cook for the latest series, made his debut talking food on BBC Radio 2 and is a regular panellist on BBC Radio 4's acclaimed _The Kitchen Cabinet_. Jeremy's refreshing laid-back, straightforward approach has helped him build an ever-growing and thriving specialist cookery school in London called School of Wok.

Instagram.com/jeremypang\_official  
Twitter.com/ChefJeremyPang  
Twitter.com/schoolofwok  
Instagram.com/schoolofwok  
YouTube.com/SchoolofWok

**Number of Pages:** 208

**Dimensions:** 0.8 x 9.4 x 7.6 IN

**Publication Date:** August 15, 2023

## Details

- **Price:** 26.99 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 26.99 USD | In stock |

## Images

- Jeremy Pang's School of Wok: Simple Family Feasts - Hardcover

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