# Jane Butel's Hotter Than Hell Cookbook: Hot and Spicy Dishes from Around the World - Hardcover

by **Jane Butel** (Author)

**Fully revised for a new generation of chefs and home cooks.**

Using popular spicy ingredients from the Southwest to the Far East, _Jane Butel's Hotter than Hell_ serves up imaginative dishes that range from mild to mouth-searing.

### Author Biography

Jane Butel is the leading international authority on the cuisine of the American Southwest and Regional Mexican cooking. Known for her clear, easy to understand recipes and culinary instruction-she has been recognized as the "Best in the US" by Gayot.com and one of the four best Cooking Schools in the World by _Bon Appetit_ magazine.

She has authored 22 cookbooks, including many best sellers, hosted four television shows and national radio shows; conducts hands-on cooking schools, conducts culinary tours and sells her cookbooks on-line.

Jane is also the founder of Pecos Valley Spice Company which was established in 1978. Fresh, pure, best available ingredients create the best flavors and nutrition. Jane has personally selected these chiles, spices, corn masa and beans for her flavorful Southwestern recipes. These are the ingredients she works with in her award winning Cooking School. Each product has no preservatives or additives, as do almost all other ingredients available from competitive companies.

**Number of Pages:** 200

**Dimensions:** 0.5 x 9.25 x 7.5 IN

**Publication Date:** April 18, 2017

## Details

- **Price:** 32.38 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 32.38 USD | In stock |

## Images

- Jane Butel's Hotter Than Hell Cookbook: Hot and Spicy Dishes from Around the World - Hardcover

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> Updated: 2026-07-21