# House & Garden a Year in the Kitchen: Seasonal Recipes for Everyday Pleasure - Hardcover

by **Blanche Vaughan** (Author)

**The first cookbook from Condé Nast's premier UK lifestyle magazine, _House & Garden_, with contributions from an array of well-known chefs and a wealth of gorgeous, aspirational imagery.**

"These are the recipes I cook at home, dishes that I turn to throughout the year because they answer a craving for a particular thing to eat at a particular time. The recipes evolved from ideas for what to cook and what I chose to include in the food pages of _House & Garden_ each month: a reflection of our appetites, the food growing then, the weather, how we are living and eating each season."  
BL ANCHE VAUGHAN

With more than 150 elegantly simple recipes, _Artichokes & Apple Blossom: Seasonal Recipes_ _for Everyday Pleasure_ is destined to become a kitchen classic.

Recipes include:  
\- Asparagus Carbonara (Spring)  
\- Summer Greens & Soft-Cheese Pie (Summer)  
\- Pumpkin Soup with Gruyère and Sage (Autumn/Fall)  
\- Claudia Roden's Chicken with Sweet Wine and Grapes (Winter)

### Author Biography

Blanche Vaughan is a food writer and chef who worked at the River Cafe, Moro and St John. She has written for the _Guardian_ and published four books with Weidenfeld & Nicolson including _One Pot_ and _Egg_. She wrote _itsu: the cookbook_ with Julian Metcalfe. Blanche is Food Editor at _House & Garden._

**Number of Pages:** 304

**Dimensions:** 1.4 x 10.4 x 8 IN

**Publication Date:** October 10, 2023

## Details

- **Price:** 44.99 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 44.99 USD | In stock |

## Images

- House & Garden a Year in the Kitchen: Seasonal Recipes for Everyday Pleasure - Hardcover

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> Updated: 2026-07-21