# Gather & Graze: 120 Favorite Recipes for Tasty Good Times: A Cookbook - Hardcover

by **Stephanie Izard** (Author), **Rachel Holtzman** (Author)

**From beloved Chicago restaurateur Stephanie Izard, named one of "10 Breakthrough Rock Star Chefs of 2016" by _Rolling Stone_, comes a cookbook with flavor and fun at the forefront, with more than 100 recipes and 100 photographs.**

Since becoming _Top Chef'_s first female winner, Stephanie Izard opened three restaurants in Chicago, traveled around China, and became an Iron Chef. And now she's here to share her next adventure: a cookbook with recipes that hit all of the right salty, savory, tangy, and sweet notes. Her craveable, knockout food pairings--the ones her fans have been clamoring for--will surprise and delight any home cook: Banh Mi Burgers, Duck Breast with Brown Butter Kimichi, Roasted Shishito Peppers with Sesame Miso and Parmesan, and Sticky Sweet Potato Cake with Blueberry-Tomatillo Jam.

### Author Biography

STEPHANIE IZARD is the executive chef and co-owner of the award-winning restaurants Girl & the Goat, Little Goat Diner, and Duck Duck Goat in Chicago. She was the first female winner on Bravo's _Top Chef_, received the James Beard Award for Best Chef: Great Lakes, and was one of _Food & Wine_ magazine's Best New Chefs in 2010. She most recently won the Iron Chef title on the Food Network's _Iron Chef_. She lives with her family in Chicago.

**Number of Pages:** 272

**Dimensions:** 1.1 x 10.2 x 7.7 IN

**Illustrated:** Yes

**Publication Date:** April 03, 2018

## Details

- **Price:** 35.0 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 35.00 USD | In stock |

## Images

- Gather & Graze: 120 Favorite Recipes for Tasty Good Times: A Cookbook - Hardcover

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> Updated: 2026-07-23