# Garden to Table Cookbook: A Guide to Preserving and Cooking What You Grow - Hardcover

by **Kayla Butts** (Author)

Whether you're just starting your very first garden, or you've been gardening for years, you might as well incorporate what you grow into your daily meals! _Garden to Table_ is a practical and accessible guide that will show you how to preserve, can, and cook easy, healthy recipes from the vegetables you've cultivated all year round! No big gardening space or gardening experience needed! Featuring expert guidance on how to freeze, can, dehydrate, ferment, and dry many popular fruits and vegetables, _Garden to Table_ also includes over 100 recipes that include vegan, vegetarian, heart-healthy, and keto/low-carb options. From canning recipes to appetizers, main dishes, and big salads organized by season for year-round consumption, this complete self-sufficiency guide has everything you need to know to preserve and serve fresh, healthy foods from home. Author Kayla Butts is a professional dietitian, cooking and nutrition instructor, small-scale Texas farmer, and a clinical nutrition manager with a Master's in Science in Nutrition.

**Number of Pages:** 192

**Dimensions:** 1.1 x 8.9 x 8.1 IN

**Illustrated:** Yes

**Publication Date:** May 16, 2023

## Details

- **Price:** 29.99 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 29.99 USD | In stock |

## Images

- Garden to Table Cookbook: A Guide to Preserving and Cooking What You Grow - Hardcover
- Garden to Table Cookbook: A Guide to Preserving and Cooking What You Grow - Hardcover

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> Source: [Smart supply deals](https://smartsupplydeals.com/products/garden-to-table-cookbook-a-guide-to-preserving-and-cooking-what-you-grow-hardcover)
> Updated: 2026-07-23