# Bestia: Italian Recipes Created in the Heart of L.A. [A Cookbook] - Hardcover

by **Ori Menashe** (Author), **Genevieve Gergis** (Author), **Lesley Suter** (Author)

**This debut cookbook from L.A.'s phenomenally popular Bestia restaurant features rustic Italian food that is driven by intense flavors, including house-made charcuterie, pizza and pasta from scratch, and innovative desserts inspired by home-baked classics.**

**IACP AWARD FINALIST**

Since opening in downtown Los Angeles in 2012, Bestia has captivated diners with its bold, satisfying, and flavor-forward food served in a festive, communal atmosphere. Now, in this accessible and immersive debut cookbook, all of the incredible dishes that have made Bestia one of the most talked-about restaurants in the country are on full display. Rooted in the flavors and techniques of Italian regional cooking, these recipes include inventive hits like fennel-crusted pork chops; meatballs with ricotta, tomato, greens, and preserved lemon; and agnolotti made with cacao pasta dough. Irresistible desserts such as apple cider donuts and a chocolate budino tart, from co-owner and pastry chef Genevieve Gergis, end the concert of flavors on a high note. With chapters on making bread, pasta, and charcuterie; sections on stocks and sauces; and new ideas for getting the most from your cooking by layering flavors, _Bestia_ delivers a distinctively innovative approach to Italian-inspired cooking.

### Author Biography

**Ori Menashe** is co-owner and executive chef of Bestia.

**Genevieve Gergis** is the co-owner and pastry chef of Bestia.

**Lesley Suter** is the former deputy editor for _Los Angeles_ magazine and a two-time James Beard award-winner for food writing.

**Number of Pages:** 336

**Dimensions:** 1.1 x 10.8 x 7.7 IN

**Illustrated:** Yes

**Publication Date:** October 30, 2018

## Details

- **Price:** 38.0 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 38.00 USD | In stock |

## Images

- Bestia: Italian Recipes Created in the Heart of L.A. [A Cookbook] - Hardcover

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> Updated: 2026-07-21