# A Table for Friends: The Art of Cooking for Two or Twenty - Hardcover

by **Skye McAlpine** (Author)

**"\[A\] collection of foolproof, elegant recipes \[that\] calls to mind Nigella Lawson at her best_."_** **_\-Vogue_  
**  
**Over 100 simple and wonderfully inviting recipes that allow you to relax with your loved ones while the cooking takes care of itself.**

Drawing on years of cooking for more people than it ever seemed possible to squeeze into her kitchen, _Sunday Times_ columnist and cookery author Skye McAlpine shares the secrets to her stylish and relaxed way of hosting, setting you up for success whether you're cooking for two or twenty.

_A Table for Friends_ has recipes for every occasion, from last-minute weeknight dinners to large celebratory gatherings. Skye's recipes fall into four chapters, Stars, Sides, Sweets and Extras, which allow you to intuitively plan a simple and impressive menu, and, because juggling oven space is one of the biggest challenges when cooking for a crowd, each chapter is ingeniously organized into Throw Together, On The Hob and In The Oven so your menu works best for your mood, your kitchen and your time. Alongside these beautiful, deliciously do-able recipes comes Skye's practical, fuss-free guidance for hosting a stress-free gathering, from what to cook in advance to how to lay the table beautifully, allowing you to step out of the kitchen and relax with your guests.

For a super-easy roast why not try her Honey-roast poussins, Butter-&-sage roast pumpkin, Saffron fennel, A really good chicory salad with creamy mustard dressing and Winter fruit & mascarpone tart? Or for a wonderfully soothing pasta supper, Tagliatelle with gorgonzola, pear & walnut and Chocolate chestnut meringue cake is sure to be a crowd-pleaser.

This is a cookbook to cook from: a helpful, approachable, down-to-earth kitchen companion that will give you the confidence to gather friends around your table and the inspiration to do so more often.

### Author Biography

**Skye McAlpine** spends the majority of her time in Venice, where she writes, photographs and teaches cookery workshops. She is the author of _A Table in Venice_, which was hugely-well received and she contributes regularly to publications from around the world, including Food52, _The Sunday Times_, the _Guardian_, the _Saturday Telegraph_, _Vanity Fair_, _Condé Nast Traveler_ and _Corriere della Sera_. Skye was shortlisted for the Jane Grigson Trust Award for new food writers in 2018.

**Number of Pages:** 320

**Dimensions:** 1.3 x 10.5 x 8 IN

**Publication Date:** July 28, 2020

## Details

- **Price:** 35.0 USD
- **Vendor:** Books by splitShops
- **Type:** Books
- **Tags:** Books by splitShops, Shopify Collective

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 35.00 USD | In stock |

## Images

- A Table for Friends: The Art of Cooking for Two or Twenty - Hardcover

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